Firefly Distillery Adds Red Velvet Cake Flavor to Popular Southern Accents Liqueur Line

Firefly Distillery is proud to introduce a new flavor, Red Velvet Cake, to the Southern Accents Liqueurs’ line. Southern Accents, a Distillery specialty since 2011, are made locally at the distillery from family dessert recipes that have been passed down for generations. Southern Accents are best enjoyed straight, on ice cream or cakes or with a variety of mixers. These tasty libations are available at the Firefly Distillery on 6775 Bears Bluff Road on Wadmalaw Island. 



Firefly Distillery is the first and largest distillery in South Carolina, and is also the first to craft liqueurs in the spirit of these down-home favorites. They are pleased to add Red Velvet Cake the to the already delicious line including:  Southern Accents Banana Pudding, Peach Cobbler, Coconut Cake, Chocolate Pecan Pie and Pecan Pie Liqueur. Each liqueur will bring back memories of your grandmother’s favorite dessert recipes. 

To taste the entire Southern Accents Liqueur line, visit the Firefly Distillery on Wadmalaw Island, Tuesday - Saturday, 11:00 a.m. to 5:00 p.m. 

Firefly Distillery is the first and largest distillery in South Carolina, located on Wadmalaw Island at 6775 Bears Bluff Road. Firefly was created in 2008 by co-founders Scott Newitt and Jim Irvin. The distillery currently produces Firefly Sweet Tea Vodka, Sweet Tea Vodka Flavors Firefly Handcrafted Vodka, Sweet Tea Bourbon, Sea Island Rums and Southern Accents Liqueurs. Remember this ain’t your Grandma’s Sweet Tea!  For more information visit: www.fireflyvodka.com. Find us on Facebook and Twitter

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