Enjoy the Tastes of Summer All Year Long with Sea Island Rum


Just in time for a final celebration of summer, Firefly Distillery is proud to introduce their newly designed Sea Island South Carolina Rums. These unique, all-natural rums are handcrafted at Firefly Distillery on Wadmalaw Island, one of the 12 Sea Islands in Charleston County. 




 Sea Island Rums are sold exclusively in South Carolina and include three delicious flavors: Gold Rum, Java Rum and Spice Rum.  
Using sugar cane from South Carolina, Florida and Louisiana, then aging the rum in bourbon barrels creates a unique flavor. Utilizing a Lowcountry twist is key for Firefly Distillery, which is why they use sugar cane from famed Johns Island resident and Rosebank Farms owner, 
Sidi Limehouse. Each rum has its own distinct flavor and can be served over ice or mixed in your favorite cocktail. 
Not only are the Sea Island Rums made in the heart of the Lowcountry, they stand behind a mission to be involved with their community and communities around the world, which is why Sea Island Rum contributes a percentage from each bottle sold to charities that promote clean water. The annual charitable cause is highlighted on the back of each bottle and website. 


The first charity chosen is Water Missions International.  WMI’s mission is providing safe water and educating safe water practices to those in need, beyond our borders.

More about Sea Island Rum: 
Sea Island Gold Rum uses Johns Island sugar cane and is aged for two years in Buffalo Trace Bourbon Barrels. This smooth rum has hints of oak, bourbon and vanilla.
Sea Island Spice Rum uses our Sea Island Gold Rum as the base, and then a blend of natural spices is added to create a distinct flavor. Taste the hints of vanilla, oak, butterscotch and bourbon. 
Sea Island Java Rum combines two island favorites, coffee and rum for an exquisite taste. We use 100% Colombian coffee and infuse this with our Sea Island Gold Rum. 
For more on Sea Island Rum, visit seaislandrums.com or follow them on Facebook.com/SeaIslandRum. 
About Firefly Distillery...
Firefly Distillery is located on Wadmalaw Island, thirty miles South of Charleston, South Carolina and is the largest distillery in the state. Firefly was created in 2008 by co-founders Scott Newitt and Jim Irvin. The distillery currently produces Firefly Sweet Tea Vodka, four Sweet Tea Vodka Flavors: Lemon, Raspberry, Mint and Peach, Firefly Handcrafted Vodka, Sweet Tea Bourbon and Sea Island Rums. Remember this ain’t your Grandma’s Sweet Tea!  For more information visit: www.fireflyvodka.com. Find us on Facebook and Twitter.

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