Noisy Oyster Celebrates 25 Years With a Facelift and Menu Enhancements

Fourth generation restauranteur Wade Boals and business partner Brett Yearout are proud to showcase the new renovations and menu enhancements at both Noisy Oyster Restaurant locations, located at 7842 Rivers Avenue and 24 N Market St, in honor of their 25 years in the Lowcountry restaurant scene.

With the help from famed chef Bob Waggoner, Boals and Yearout enhanced the menu with more local ingredients and a farm-to-table perspective. Waggoner also consulted on plate presentation.
The interior of the restaurant will be unrecognizable to those who frequent the North Charleston location with a more open floor plan, new decor, updated color palette and more than ten HDTVs . As for those who haven’t been to the Noisy Oyster lately, now is the time to see and taste the changes.

“As a fourth generation restaurant owner and native of Charleston, my family has been part of building the Lowcountry restaurant scene to what it is now. I started working early in life for my dad, Ronnie Boals, in the kitchen and have been proud of our contribution,” says Wade Boals, co-owner of Noisy Oyster Seafood Restaurant.

“With the growth happening here, updating our locations was key. With more people moving to the Lowcountry, it was our opportunity to gain new customers and show our existing customer base how serious we are about celebrating another 25 years.” says Brett Yearout, co-owner of Noisy Oyster.

Some interesting facts of the Noisy Oyster include:

Desserts are made in-house daily by long-time Head Baker Angie Brown, who started her career baking for the Boals family restaurants 22 years ago. She’s known for her Traditional Charleston Coconut Cake, Old Fashion Banana Meringue Pudding and Famous Five Layer Chocolate Cake.



The Noisy Oyster Family of restaurants has proudly participated in Meals on Wheels for at least a decade.

Their catering division, A Southern Affair Catering & Events, caters corporate events for large companies including Rick Hendrick Auto in Charleston, MeadWestvaco and more.
Stop in to see the new renovations and updates today.


The Noisy Oyster Seafood Restaurant has two locations in the Lowcountry. One  located at 7842 Rivers Avenue in North Charleston and the other at 24 N. Market Street in downtown Charleston. Open for lunch and dinner. All restaurants are owned and operated by Brett Yearout and Wade Boals. For more, visit www.noisyoysterseafood.com.